Piedmont Green Bean, Bacon & Onion Sauté - 2lb

$14.00

The Ultimate Blistered Skillet Starter (2 lb Pack)

For those who prefer a snappy, savory alternative to the traditional creamy casserole, our 2 lb green bean sauté kit makes it effortless to bring a lively, smoky-sweet side dish to the holiday table—without the tedious de-stemming and slicing.

Each generous 2 lb pack features a vibrant, hand-prepped blend of whole French haricots verts (top-quality green beans, snapped and topped), diced thick-cut hickory smoked bacon, and thinly slivered sweet yellow onions. Packed completely dry to maintain their crisp, natural texture, these fresh ingredients are layered together so the smoky, savory flavors of the bacon and onion are ready to infuse directly during high-heat cooking.

Designed for high-heat cooking, this robust base is ready to go straight from the package into a hot skillet. Simply sauté in butter and the rendering bacon fat for under 8 minutes until the green beans are blistered and tender-crisp, and the onions are sweet and caramelized. It’s a fast, flavorful, and effortless way to introduce a dynamic holiday favorite with zero countertop mess.

The Ultimate Blistered Skillet Starter (2 lb Pack)

For those who prefer a snappy, savory alternative to the traditional creamy casserole, our 2 lb green bean sauté kit makes it effortless to bring a lively, smoky-sweet side dish to the holiday table—without the tedious de-stemming and slicing.

Each generous 2 lb pack features a vibrant, hand-prepped blend of whole French haricots verts (top-quality green beans, snapped and topped), diced thick-cut hickory smoked bacon, and thinly slivered sweet yellow onions. Packed completely dry to maintain their crisp, natural texture, these fresh ingredients are layered together so the smoky, savory flavors of the bacon and onion are ready to infuse directly during high-heat cooking.

Designed for high-heat cooking, this robust base is ready to go straight from the package into a hot skillet. Simply sauté in butter and the rendering bacon fat for under 8 minutes until the green beans are blistered and tender-crisp, and the onions are sweet and caramelized. It’s a fast, flavorful, and effortless way to introduce a dynamic holiday favorite with zero countertop mess.