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Full Circle Bloom Welcomes You to a Bountiful Year!
We’re reimagining local food, growing 365 days a year and partnering with local producers and artisans to bring the best of Virginia to your table.
Shop our Weekly Online Market
Order Southern Fusion Meals on DoorDash
Inquire About Local Partnerships
Contact Us If you Have Questions! 434-774-7661/arichardson@fullcirclebloom.com
The classic, crunchy roadside craving reimagined as a clean, restorative powerhouse bowl that never compromises on rich down-home flavor. We start with lean 93/7 butcher-cut ground turkey seared over cast-iron with sweet yellow onions, garlic, and cracked chilies, packing over 38 grams of muscle-repairing lean protein into every serving without heavy grease or beef tallow. The turkey gently simmers alongside mineral-rich black beans and sweet fire-roasted diced tomatoes, creating an unctuous, thick chili loaded with gut-supportive prebiotic fiber and sustained complex energy.
Golden, crunchy corn chips are folded directly through the stew and baked under a blanket of sharp aged cheddar so you get the ultimate contrast of deeply soaked savory bites and crisp, salted crunch. Finished with a cool crown of probiotic-packed plain Greek yogurt in place of heavy sour cream, fresh fiery jalapeño rounds, crisp red onions, and hand-torn cilantro, this dish delivers the comforting nostalgia of a tailgate favorite with clean, feel-good nutrition built for everyday living.
Ingredients:
Lean 93/7 ground turkey, black beans, fire-roasted diced tomatoes, yellow onion, fresh garlic, tomato paste, Fritos original corn chips (corn, corn oil, salt), sharp cheddar cheese, plain nonfat Greek yogurt, fresh jalapeños, red onion, fresh cilantro, pure avocado oil, low-sodium broth, chili powder, ground cumin, smoked paprika, dried Mexican oregano, sea salt, cracked black pepper.
The classic, crunchy roadside craving reimagined as a clean, restorative powerhouse bowl that never compromises on rich down-home flavor. We start with lean 93/7 butcher-cut ground turkey seared over cast-iron with sweet yellow onions, garlic, and cracked chilies, packing over 38 grams of muscle-repairing lean protein into every serving without heavy grease or beef tallow. The turkey gently simmers alongside mineral-rich black beans and sweet fire-roasted diced tomatoes, creating an unctuous, thick chili loaded with gut-supportive prebiotic fiber and sustained complex energy.
Golden, crunchy corn chips are folded directly through the stew and baked under a blanket of sharp aged cheddar so you get the ultimate contrast of deeply soaked savory bites and crisp, salted crunch. Finished with a cool crown of probiotic-packed plain Greek yogurt in place of heavy sour cream, fresh fiery jalapeño rounds, crisp red onions, and hand-torn cilantro, this dish delivers the comforting nostalgia of a tailgate favorite with clean, feel-good nutrition built for everyday living.
Ingredients:
Lean 93/7 ground turkey, black beans, fire-roasted diced tomatoes, yellow onion, fresh garlic, tomato paste, Fritos original corn chips (corn, corn oil, salt), sharp cheddar cheese, plain nonfat Greek yogurt, fresh jalapeños, red onion, fresh cilantro, pure avocado oil, low-sodium broth, chili powder, ground cumin, smoked paprika, dried Mexican oregano, sea salt, cracked black pepper.