Flame-kissed red and golden bell peppers slow-marinated in cold-pressed extra virgin olive oil, minced garlic, cracked pepper, and garden-fresh herbs. Layered over smooth, light whipped herb cheese on rustic toasted crostini, each bite bursts with smoky sweetness, savory depth, and bright acidity. Crafted fresh for seamless delivery—arriving packed with Mediterranean sunshine and ready to dip, smear, or savor.
Ingredients: Flame-roasted red and yellow bell peppers, whipped ricotta and feta cheese, garlic-rubbed artisan sourdough bread, extra virgin olive oil, minced garlic, fresh flat-leaf parsley, aged white wine vinegar, sea salt, freshly cracked black pepper, oregano.
Flame-kissed red and golden bell peppers slow-marinated in cold-pressed extra virgin olive oil, minced garlic, cracked pepper, and garden-fresh herbs. Layered over smooth, light whipped herb cheese on rustic toasted crostini, each bite bursts with smoky sweetness, savory depth, and bright acidity. Crafted fresh for seamless delivery—arriving packed with Mediterranean sunshine and ready to dip, smear, or savor.
Ingredients: Flame-roasted red and yellow bell peppers, whipped ricotta and feta cheese, garlic-rubbed artisan sourdough bread, extra virgin olive oil, minced garlic, fresh flat-leaf parsley, aged white wine vinegar, sea salt, freshly cracked black pepper, oregano.
