Full Circle Bloom Welcomes You to a Bountiful Year!
We’re reimagining local food, growing 365 days a year and partnering with local producers and artisans to bring the best of Virginia to your table.
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Contact Us If you Have Questions! 434-774-7661/arichardson@fullcirclebloom.com
Awaken your senses with an ultra-clean, deeply nourishing garden bowl engineered for crisp textures and high-density plant nutrition. Tender, sweet shelled edamame delivers a complete, plant-based protein punch packed with all nine essential amino acids, gut-friendly fiber, and iron. It is layered over a bed of crisp, cool garden lettuces and fresh English cucumbers, providing immediate hydration and a satisfying, audibly fresh snap in every bite.
Crowning the bowl is a generous flourish of living ruby-red amaranth microgreens—celebrated for their delicate earthy flavor, striking magenta color, and concentrated payload of vitamins C, E, and K, beta-carotene, and cellular-protecting antioxidants. Tied together with a house-blended toasted sesame, cold-pressed ginger, and rice vinegar drizzle, this bowl cuts through heavy comfort foods to deliver vibrant, palate-cleansing fuel that keeps you sharp, light, and fully revitalized throughout your day.
Ingredients: Shelled edamame, crisp green leaf and romaine lettuce, fresh red amaranth microgreens, English cucumbers, green scallions, toasted sesame seeds, toasted sesame oil, unseasoned rice vinegar, low-sodium tamari soy sauce, pure maple syrup, fresh grated ginger root, garlic, sea salt, cracked black pepper.
Awaken your senses with an ultra-clean, deeply nourishing garden bowl engineered for crisp textures and high-density plant nutrition. Tender, sweet shelled edamame delivers a complete, plant-based protein punch packed with all nine essential amino acids, gut-friendly fiber, and iron. It is layered over a bed of crisp, cool garden lettuces and fresh English cucumbers, providing immediate hydration and a satisfying, audibly fresh snap in every bite.
Crowning the bowl is a generous flourish of living ruby-red amaranth microgreens—celebrated for their delicate earthy flavor, striking magenta color, and concentrated payload of vitamins C, E, and K, beta-carotene, and cellular-protecting antioxidants. Tied together with a house-blended toasted sesame, cold-pressed ginger, and rice vinegar drizzle, this bowl cuts through heavy comfort foods to deliver vibrant, palate-cleansing fuel that keeps you sharp, light, and fully revitalized throughout your day.
Ingredients: Shelled edamame, crisp green leaf and romaine lettuce, fresh red amaranth microgreens, English cucumbers, green scallions, toasted sesame seeds, toasted sesame oil, unseasoned rice vinegar, low-sodium tamari soy sauce, pure maple syrup, fresh grated ginger root, garlic, sea salt, cracked black pepper.