Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Thick, bone-in pork chops are coated in a garlic-herb rub and flame-seared to lock in tender, savory juices. Resting over a bed of fresh spinach and garnished with citrus slices, this dish balances deep, charred flavor with a bright, refreshing finish. Packed with lean protein and iron, it delivers a satisfying, clean, energy-fueling dinner.
Ingredients:
Bone-in pork chops, fresh spinach, fresh orange and lemon slices, minced garlic, cracked black pepper, dried herbs, olive oil, sea salt.
Thick, bone-in pork chops are coated in a garlic-herb rub and flame-seared to lock in tender, savory juices. Resting over a bed of fresh spinach and garnished with citrus slices, this dish balances deep, charred flavor with a bright, refreshing finish. Packed with lean protein and iron, it delivers a satisfying, clean, energy-fueling dinner.
Ingredients:
Bone-in pork chops, fresh spinach, fresh orange and lemon slices, minced garlic, cracked black pepper, dried herbs, olive oil, sea salt.